(Qty: 1) Sanelli - Butcher Knife- Skin Yellow, 18cm high carbon steel butcher knife with rigid blade, non slip HACCP handle, dishwasher safe, and built for frequent heavy-duty cutting in commercial kitchens.
(Qty: 1) Sanelli - Butcher Knife- Skin Yellow, 18cm high carbon steel butcher knife with rigid blade, non slip HACCP handle, dishwasher safe, and built for frequent heavy-duty cutting in commercial kitchens.
(Qty: 1) Sanelli - Butcher Knife- Skin Yellow, 18cm high carbon steel butcher knife with rigid blade, non slip HACCP handle, dishwasher safe, and built for frequent heavy-duty cutting in commercial kitchens.
(Qty: 1) Sanelli - Butcher Knife- Skin Yellow, 18cm high carbon steel butcher knife with rigid blade, non slip HACCP handle, dishwasher safe, and built for frequent heavy-duty cutting in commercial kitchens.
(Qty: 1) Sanelli - Butcher Knife- Skin Yellow, 18cm high carbon steel butcher knife with rigid blade, non slip HACCP handle, dishwasher safe, and built for frequent heavy-duty cutting in commercial kitchens.
(Qty: 1) Sanelli - Butcher Knife- Skin Yellow, 18cm high carbon steel butcher knife with rigid blade, non slip HACCP handle, dishwasher safe, and built for frequent heavy-duty cutting in commercial kitchens.
(Qty: 1) Sanelli - Butcher Knife- Skin Yellow, 18cm high carbon steel butcher knife with rigid blade, non slip HACCP handle, dishwasher safe, and built for frequent heavy-duty cutting in commercial kitchens.
(Qty: 1) Sanelli - Butcher Knife- Skin Red, 18cm high carbon steel butcher knife with rigid blade, HACCP red non slip handle, dishwasher safe, and built for frequent heavy duty cutting in commercial kitchens.
(Qty: 1) Sanelli - Butcher Knife- Skin Red, 18cm high carbon steel butcher knife with rigid blade, HACCP red non slip handle, dishwasher safe, and built for frequent heavy duty cutting in commercial kitchens.
(Qty: 1) Sanelli - Butcher Knife- Skin Red, 18cm high carbon steel butcher knife with rigid blade, HACCP red non slip handle, dishwasher safe, and built for frequent heavy duty cutting in commercial kitchens.